Flavors

FLAVORS

Pistachio Rose

Beautifully naturally vivid green pistachios ground to a fine paste, blended with a crunchy pistachio brittle and topped with a smooth dark chocolate ganache accented with delicate rose.

Vanilla Bean

Silky white chocolate ganache infused with Tahitian vanilla bean, layered in smooth milk chocolate for a warm, delicate finish.

Elderflower Caramel

Luscious caramel infused with delicate elderflower and white chocolate, offering a light floral aroma and gentle sweetness.

Blackberry Crumble

Lush blackberry paired with a delicate oat crumble, wrapped in silky chocolate for a refined dessert inspired bite.

Raspberry Lemon

Vibrant raspberry and bright lemon create a refreshing balance of sweet and tart, all wrapped in smooth dark chocolate.

Carrot Cake

Perfectly spiced almond and walnut praline carefully folded with milk chocolate and topped with a tart vanilla "frosting."

Hazelnut Latte

A silky hazelnut ganache touched with a dash of hazelnut liqueur, paired beautifully with a Kahlúa-infused latte ganache layer.

Passion Fruit

Bright, fragrant and full bodied passion fruit blended with a smooth, creamy milk chocolate and encased in a dark chocolate shell.

Lemon Lavender

Two delicate layers of ganache come together in this bright, floral piece: zesty lemon ganache paired with a softly fragrant lavender ganache coated in dark chocolate.

Pinot Noir

Creamy milk chocolate liquid caramel enrobed in smooth dark chocolate and sprinkled with a Pinot Noir infused Fleur de Sel.

PERSEPHONE’S POMEGRANATE

Naturally sweet, red & juicy pomegranate blended into a dark chocolate ganache.

FLEUR DE SEL LIQUID CARAMEL

Perfectly cooked rich, golden liquid caramel and fleur de sel, encased in dark chocolate.

DARK CACAO NIB

Creamy, soft dark chocolate ganache accented with a touch of cognac, enrobed in dark chocolate, and sprinkled with roasted cacao nibs.

Chocolate Mint

Dairy fresh cream infused with our own garden-grown chocolate mint leaves and blended into a dark chocolate ganache.

CHEWY SEA SALT CARAMEL

Zoe's original. Chewy, slow-cooked rich caramel enrobed in milk or dark chocolate and sprinkled with Fleur de Sel.

BLACK DAPHNE

A soft, rich dark chocolate ganache flavored with the famous port-like Mavrodaphne wine of Greece, adding hints of dried fruit and cinnamon.

BAKLAVA

Creamy Greek honey combined with roasted walnuts and baklava spice, dipped in chocolate, and rolled in a blend of nuts & spice.

APPLE PIE

Fresh, local apples cooked to perfection with apple pie spices and combined with caramel and roasted pecans.

AEGEAN PISTACHIO

Beautifully naturally vivid green Mediterranean pistachios ground to a fine paste and mixed into a white chocolate ganache, accented with Tahitian vanilla & almond.

BLACK RASPBERRY

White chocolate ganache blended with locally grown preserved black raspberries and topped in a rich dark chocolate.

LEMON

Fresh, tart lemon pureed to perfection and folded into milk chocolate.

SESAME TAHINI CRUNCH

Pure sesame puree, milk chocolate and bits of sesame brittle enrobed in dark chocolate.

HAZELNUT

A smooth, harmonious blend of creamy milk chocolate and very finely ground, roasted hazelnuts, enrobed with milk chocolate.

OH, HONEY

Aromatic honey blended with a milk dark chocolate ganache and layered with bits of honeycomb.

CAFFE

Creamy milk chocolate infused with coffee topped with a layer of caramelized milk and coated in luscious milk chocolate.